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arpydave

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Re: Dinner tonite
« Reply #1125 on: May 29, 2010, 11:13:19 AM »

Dave, thanks for the charcoal top.

np, Man
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BigRedDog

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Re: Dinner tonite
« Reply #1126 on: May 29, 2010, 06:13:39 PM »

Chicken breasts in the smoker grill...

also an oriental sweet potato baked in the smoker grill...

Spinach salad with lots of fruit and poppyseed dressing...
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Frenchfry

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Re: Dinner tonite
« Reply #1127 on: May 29, 2010, 07:42:02 PM »

Low & slow grilled baby-back ribs with a pan of water under 'em on one side and Mesquite wood chips on the other side...first time trying the smoke method.

We coated the ribs with a dry spice rub mixture but near the end we'll put on our favorite BBQ sauce.....Bull's-Eye Barbecue Sauce.

Not sure how good the meat will be since my wife bought 'em at Kroger....I think I'm spoiled on the Danny's ribs...I'm just waiting for 'em to go on sale again...not sure what the everyday price is.

I'd like to try J's someday but I guess I'll have to wait until my buds get out of prison.....I might run into a hostile crowd.
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The Fuzz

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Re: Dinner tonite
« Reply #1128 on: May 29, 2010, 07:50:42 PM »

LOL....you can get J's sauce at Danny's btw.  I prefer the sweeter Bull's-eye on ribs and pork steak, but J's is all I use on chicken anymore.  It has much more kick.
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Monique

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Re: Dinner tonite
« Reply #1129 on: May 29, 2010, 09:06:45 PM »

We had jasmine sticky rice, fresh steamed garlic broccoli, and grilled tuna steaks. Delish! Handsome made some of his firecracker shrimp, too, but it was just a little too firecrackery for me!
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PXaiver

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Re: Dinner tonite
« Reply #1130 on: May 29, 2010, 09:49:26 PM »

Jasmine rice is good. I haven't had that since I was in Australia.
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Baby Hitler

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Re: Dinner tonite
« Reply #1131 on: May 29, 2010, 11:06:23 PM »

Jasmine rice is good. I haven't had that since I was in Australia.
I don't buy plain white rice anymore. Jasmine all the way.

Love my rice steamer. :D
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choff4

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Re: Dinner tonite
« Reply #1132 on: May 30, 2010, 09:22:29 AM »

I have never had jasmine rice before, so what is the difference in that compared to white rice?
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Monique

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Re: Dinner tonite
« Reply #1133 on: May 30, 2010, 09:31:24 AM »

I have never had jasmine rice before, so what is the difference in that compared to white rice?
Jasmine is *much* more flavorful, a lot 'nuttier' tasting. We cook it in chicken broth which makes it even more delicious.
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BigRedDog

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Re: Dinner tonite
« Reply #1134 on: May 30, 2010, 10:03:45 AM »

Dinner tonight is a mystery so far...

unless we're having leftover chicken breast from last night (they were delicious btw) there isn't much in the fridge...

my wife works in a grocery store (and had to work today) so she frequently brings home something for dinner...

One thing for sure it will be something to cook out on the smoker grill...

as long as the weather is nice we cook dinner on that almost every night all summer :) :) :)
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Baby Hitler

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Re: Dinner tonite
« Reply #1135 on: May 30, 2010, 10:50:59 AM »

I have never had jasmine rice before, so what is the difference in that compared to white rice?
Well first, it actually HAS flavor. LOL

Most of the really good chinese restaurants use it. If you ever wondered after eating at a good chinese restaurant, why does this rice taste different than at home, this is probably the reason why.

We have a small steamer that duals as a rice cooker that we got at a garage sale years ago. It holds two cups of uncooked rice, and while you usually put in twice as much water as you do rice when you cook it on the stove, you only have to put in about 2 1/2 cups of water in with the rice with this. The steam makes up for the rest.

Plus, you don't have to worry about the rice burning or sticking together when using the steamer, and the rice comes out perfect every time.
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The Phoenix

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Re: Dinner tonite
« Reply #1136 on: June 03, 2010, 02:11:19 PM »

I will be cooking the parents a version of Grizzly Peaks Cheddar Ale Soup and I will be making homemade croutons from a French baguette to go along. I may find some way to marinate some tofu and then pan fry it to go along. Or I may grill portabella steaks instead. I'm undecided.
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MonroeGal

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Re: Dinner tonite
« Reply #1137 on: June 03, 2010, 02:15:46 PM »

I will be cooking the parents a version of Grizzly Peaks Cheddar Ale Soup and I will be making homemade croutons from a French baguette to go along. I may find some way to marinate some tofu and then pan fry it to go along. Or I may grill portabella steaks instead. I'm undecided.

That sounds amazing!!!!!


Not sure what dinner is for me yet tonight. We shall see.
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The Phoenix

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Re: Dinner tonite
« Reply #1138 on: June 03, 2010, 02:19:13 PM »

That sounds amazing!!!!!


Not sure what dinner is for me yet tonight. We shall see.

I'll let you know how it goes. It's part of my 3 new recipes a week goal.
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MonroeGal

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Re: Dinner tonite
« Reply #1139 on: June 03, 2010, 02:21:34 PM »

I'll let you know how it goes. It's part of my 3 new recipes a week goal.

That rocks, P! Lemme know how it goes. Then I'll be pestering for the recipes lol.
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